(Français) Chakchouka (ragoût de légumes et œufs)
PREP TIME

15 min

COOKING TIME

25 min

PORTION

Sorry, this entry is only available in French.

ingredient
  • 4 peeled and chopped tomatoes
  • 2 green or red peppers
  • 1 chopped onion
  • 4 eggs
  • 2 tablespoons of harissa
  • 1 teaspoon of ground cumin
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • 3 tablespoons of olive oil
Preparation of the recipe

Sauté the onions and peppers in oil, add the tomatoes, harissa, and spices. Cook for 15 minutes, then crack the eggs on top. Let it cook until the eggs are set.

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